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Food & Drink

Alex Davis is a pig farmer. So when he starts thinking of a traditional Thanksgiving meal -- and the holiday is less than a month away -- he thinks a little untraditional. Davis is thankful for pork. And he thinks you should be too.Steve Edwards
The Anchorage location of the Tilted Kilt chain offers up scantily-clad servers, Celtic food, and more televisions than you can count -- a business model that boomed during the nation's economic downturn.Sean Doogan
This buttery maple concoction comes with salted pecans. It’s like fall glory in popcorn form and it’s super tasty and addictive.Maya Evoy
Friendly formality sums Muse up nicely, and dining there feels special.Mara Severin

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