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As the FDA considers new food labels, experts say the government is not doing enough to protect Americans amid exploding obesity rates.
Cinco de Mayo, Salsa Oaxaquena and TortillaWorks each offer customers a different and unique experience.
A study of five states’ food waste bans found that most had no effect — except Massachusetts.
Researchers found that most baby food products fail to meet nutritional standards set by the WHO.
Recipe: This frosted smaller-volume pastry hits all the pie notes — inky blue, sweet/tart filling, flaky, salty crust.
Pies, cakes, jams, cookies and even savory ribs, here are 10 of our favorite ways to use berries.
Leo’s Doner Kebab, The Pizza Box and City Boy Burgers each offer a different flavor experience.
For countless Americans, grocery prices are some of the most tangible reminders of higher-than-normal inflation, and the sticker shock often weighs on people’s impressions of the economy.
This ceviche requires very little chopping and prep.
What does a city proud of its culinary reputation, but also focused on the Olympics’ carbon footprint, serve to thousands of athletes seeking peak performance?
Sommelier Van Hale and chef Jack Amon said they’re retiring to enjoy time with family while they’re still healthy.
In the storefront that used to be home to Granny B’s, the restaurant and adjoining grocery have something special for hungry patrons.
Fresh produce has various needs, including air circulation, that a sealed jar won’t provide.
Preparing and cooking chicken safely requires a bit of care to avoid cross contamination and foodborne illness.
Whether you prefer your salmon grilled or roasted, glazed or sauced, you can find options for all kinds of tastes.
There’s little evidence more people are getting sick, but they are getting grossed out.
It’s simple and addictively delicious — and you probably have everything you need to make it right now.
The menu is a roundup of Greek cuisine’s greatest hits, best sampled in the mixed grill platter.
Hot dogs are synonymous with summertime across the United States, but the best way to top them remains a major source of debate.
American consumption of full-sugar soda is declining, but many are reaching for hip brands that are marketed as healthy. Some nutrition experts aren’t pleased.
Costco changed its rotisserie chicken packaging to cut down on waste. Now customers are complaining about leaks.
Mirepoix, Bordelaise, the pope’s nose and more of the culinary lexicon in Season 3 of FX’s hit show.
Cacio e pepe — silky, peppery pasta made with sheep cheese — will make you appreciate the simple brilliance of Italian cooking.