Tracing a magnificent (and tasty) king salmon to its Alaska origins
Wild salmon is not inexpensive, as farmed salmon can be. But it can be hard not to think it should come at a premium.
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Farming Alaska’s seas
Kelp farming is turning heads and inspiring investors. Seaweed packs a high volume of nutrition without requiring much — no freshwater, fertilizer or feed.
‘Haunted Inside Passage’ is surprisingly smart
Fjorn Dihle's book is about things that haunt us all, things that burrow into our psyches and refuse to leave, the major life-changing and life-affirming things such as love and loss, grief and fear.
Standing room only: 750 miles on a paddleboard to Alaska
Karl Kruger made the ocean journey from Port Townsend, Washington, to Ketchikan with 45 pounds of gear on his paddleboard. And he did it with a smile on his face.